Higashimaru Samurai Ramen Umami White 220g
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Higashimaru Samurai Ramen Umami White 220g is a Japanese-style, plant-based ramen noodle set featuring a savory, spicy umami broth inspired by traditional Japanese flavors. Made without animal-derived ingredients, fish, or added MSG, it offers a convenient ramen option for vegan-friendly menus and customers seeking a meat-free noodle dish.
Product Specifications
| Specification | Details |
|---|---|
| Brand | Higashimaru |
| Product Type | Japanese Instant Ramen Noodles with Soup Base |
| Net Weight | 220g |
| Serving Size | 2 servings |
| Noodle Weight | 75g × 2 bundles |
| Origin | Japan |
| Packaging | Bag |
| Flavor | White – Spicy Umami |
| Storage | Store in a cool, dry place away from direct sunlight. |
| Key Ingredients | Wheat flour, salt, soy sauce, soybean paste, sesame oil, sesame paste, sesame seeds, brown sugar, yeast extract, ginger, garlic, kelp extract, chili oil, and spices. |
| Allergen Information | Contains wheat, soybeans, and sesame. The soybean paste may contain barley. |
Serving Suggestions:
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Serve hot as a flavorful Japanese ramen meal.
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Add mushrooms, tofu, bok choy, or other vegetables.
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Garnish with spring onions, sesame seeds, or nori.
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Adjust the toppings to create a customized plant-based ramen bowl.
Wholesale Information
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