Kikkoman Rich Dashi Hontsuyu 1.8L is a concentrated Japanese soup base that combines Kikkoman naturally brewed soy sauce with the rich umami of traditional Japanese dashi. Made with a blend of bonito, frigate mackerel, sardine, tuna, and kombu kelp, it delivers a deep savory flavor that enhances a wide variety of dishes. Its 4-times concentrated formula makes it a versatile seasoning for noodles, soups, simmered dishes, stir-fries, and dipping sauces.
| Category | Details |
|---|---|
| Brand | Kikkoman |
| Product Type | Concentrated Japanese Dashi Soup Base |
| Net Volume | 1.8L |
| Country Of Origin | Japan |
| Packaging | Plastic Bottle |
| Flavor | Rich, Savory, And Umami-Rich Dashi |
| Concentration | 4 Times Concentrated |
| Key Ingredients | Soy Sauce, Glucose-Fructose Syrup, Salt, Sugar, Bonito Flakes, Sardine Flakes, Tuna Flakes, Frigate Mackerel Flakes, Bonito Extract, Seafood Extract, Mirin, And Kombu Kelp |
| Allergen Information | Contains Wheat And Soy |
Serving Suggestions:
Kikkoman Rich Dashi Hontsuyu 1.8L is an excellent choice for restaurants, hotels, catering services, and food-service businesses seeking a versatile Japanese soup base. Its concentrated formula provides rich dashi flavor for noodles, soups, dipping sauces, simmered dishes, and commercial food preparation.
For retailers, distributors, and food-service buyers, please visit Terra Global Salespartners or browse our Products Catalogue to explore available products and wholesale options.
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