Kurata Foods Vegan Ramen Alcohol-Free Shoyu 89g

Kurata Foods Vegan Ramen Alcohol-Free Shoyu is a Japanese-style plant-based ramen featuring wheat noodles paired with a savory shoyu (Japanese soy sauce)-flavored soup. Its soy sauce-inspired flavor offers a balanced combination of saltiness and umami, creating a comforting Japanese noodle meal without animal-derived ingredients. The alcohol-free formulation makes it an...

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Kurata Foods Vegan Ramen Alcohol-Free Shoyu is a Japanese-style plant-based ramen featuring wheat noodles paired with a savory shoyu (Japanese soy sauce)-flavored soup. Its soy sauce-inspired flavor offers a balanced combination of saltiness and umami, creating a comforting Japanese noodle meal without animal-derived ingredients. The alcohol-free formulation makes it an option for customers who prefer ramen prepared without added alcohol ingredients. Conveniently packed as an individual serving, it is suitable for quick meals at home, in offices, or in food-service settings.

Product Specifications

Category	Details
Brand	KURATA FOODS
Manufacturer	Kurata Foods Co., Ltd.
Product Name	Vegan Ramen Alcohol-Free Shoyu
Japanese Name	ヴィーガンラーメン醤油
Product Type	Japanese-Style Vegan Instant Ramen
Net Weight	89g
Serving Size	1 Serving
Noodle Type	Dried Wheat Ramen Noodles
Soup Type	Shoyu (Japanese Soy Sauce)-Flavored Soup
Flavor Profile	Savory, Salty, And Umami
Product Form	Dried Noodles With Soup Seasoning
Formulation	Animal-Free And Alcohol-Free
Animal-Derived Ingredients	Made Without Animal-Derived Ingredients
Allergen Information	Check The Original Package For Wheat, Soy, And Other Allergen Details
Packaging	Individual Retail Pack
Intended Use	Quick Meals, Japanese Cuisine, And Food-Service Applications
Storage Condition	Store In A Cool, Dry Place Away From Direct Sunlight And Moisture

Serving Suggestions:

Classic Shoyu Ramen: Prepare with the included soup seasoning for a traditional Japanese-inspired noodle bowl.
Vegetable Ramen: Add cabbage, carrots, mushrooms, bok choy, or bean sprouts.
Tofu Ramen: Top with tofu for additional texture and a satisfying plant-based meal.
Sesame Shoyu Ramen: Add roasted sesame seeds or a little sesame oil for extra aroma.
Spicy Shoyu Ramen: Add chili oil or fresh chili for a spicier flavor.
Garnished Ramen Bowl: Finish with spring onions, seaweed, corn, or other preferred toppings.

Cooking Instructions

Bring water to a boil in a cooking pot.
Add the dried ramen noodles and cook according to the instructions printed on the original package.
Prepare the soup seasoning as directed on the packaging.
Combine the cooked noodles with the prepared soup.
Add your preferred vegetables or plant-based toppings.
Serve hot.

Storage

Unopened: Store in a cool, dry place away from direct sunlight, heat, and moisture. Follow the best-before date printed on the original packaging.
Opened: Prepare promptly after opening. Keep unused components properly sealed and follow the manufacturer’s storage instructions.

Wholesale Information

Kurata Foods Vegan Ramen Alcohol-Free Shoyu 89g [Animal-Free] is a convenient Japanese noodle product for Asian grocery retailers, specialty food stores, restaurants, and food-service businesses. Featuring dried ramen noodles with savory shoyu-flavored soup, it offers a plant-based alternative to conventional instant ramen. Its alcohol-free and animal-free formulation makes it an appealing option for customers seeking Japanese-inspired vegan noodle meals.

For retailers, distributors, and food-service buyers, please visit Terra Global Salespartners or browse our Products Catalogue to explore available products and wholesale options.

Short Description

Kurata Foods Vegan Ramen Alcohol-Free Shoyu is a Japanese-style plant-based instant noodle meal with savory soy sauce-flavored soup, made without animal-derived ingredients or alcohol. 89g