Makoto Farm Smoked Beer-Pickled Radish Slice 1kg [Pro Use]

Makoto Farm Smoked Beer-Pickled Radish Slice 1kg [Pro Use] is a Japanese pickled radish product featuring a distinctive smoky aroma and beer-pickling flavor. Conveniently pre-sliced for easy preparation and serving, it provides a savory, tangy accompaniment to Japanese meals and various food-service applications. Its larger 1kg pack is suitable for restaurants, commercial kitchens, and food-service establishments.

Product Specifications

Serving Suggestions:

• Japanese Meals: Serve alongside steamed rice, grilled fish, or meat dishes.
• Rice Bowls: Add as a topping for donburi and other rice-based meals.
• Appetizers: Include in Japanese pickle platters and assorted side dishes.
• Salads: Incorporate into salads for a smoky and tangy flavor.
• Sandwiches and Wraps: Use as a flavorful filling or topping.
• Food-Service Preparations: Portion and serve as a ready-to-use accompaniment for restaurant meals.

Serving Preparation

1. Open the package and remove the required quantity.
2. Drain excess pickling liquid if preferred.
3. Serve directly or incorporate into your preferred recipes.
4. Portion according to serving requirements.

Storage

• Unopened: Store according to the conditions indicated on the product label. Check the best-before date before use.
• Opened: Follow the manufacturer’s storage instructions. Keep properly sealed after opening and use clean utensils when handling.

Wholesale Information

Makoto Farm Smoked Beer-Pickled Radish Slice 1kg [Pro Use] is suitable for Japanese restaurants, hotels, catering businesses, and commercial kitchens seeking a convenient bulk-format pickled vegetable. Its pre-sliced preparation helps simplify food handling and portioning in professional food-service operations.

For retailers, distributors, and food-service buyers, please visit Terra Global Salespartners or browse our Products Catalogue to explore available products and wholesale options.