Description
TAKARA Hon-Mirin (1L) is a Japanese sweet cooking rice wine made from fermented glutinous rice, rice malt (kōji), and shōchū or alcohol.
![[ALC.]TAKARA HON-MIRIN 1L PET](https://terraglobalsalespartners.live/wp-content/uploads/2025/08/1600x1600-Photoroom-14-580x580.jpg.webp)
TAKARA Hon-Mirin (1L) is a Japanese sweet cooking rice wine made from fermented glutinous rice, rice malt (kōji), and shōchū or alcohol.
![[ALC.]HINODE Shinmiryo Mirin Style Seasoning 1.8L](https://terraglobalsalespartners.live/wp-content/uploads/2025/08/1600x1600-Photoroom-11-580x580.jpg-300x300.webp)
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