Description
A granulated Japanese soup stock made from dried sardines (iriko). This seasoning delivers a rich, savory umami flavor typical of traditional Japanese cuisine. It dissolves quickly in hot water, making it ideal for busy cooking.
Common Uses:
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Miso soup
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Udon or soba broth
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Nimono (simmered dishes)
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Other Japanese-style soups and stews
Product Details:
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Type: Granulated dried sardine soup stock
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Net Weight: 1 kg (bulk/food service size)
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Flavor Profile: Deep umami with the distinctive aroma of iriko
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Origin: Japan
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Suggested Serving: Dissolve in hot water according to taste preference

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