AJINOMOTO Koku no Chikara Beef 200g

Description

A powdered seasoning that enhances the “richness” of flavor without adding excessive salt. Just a small amount of Koku no Chikara Beef (about 0.5–1% of the total weight of the dish) can give soups, sauces, and stews a deep, savory taste. Ideal for demi-glace sauce, curry, stews, and other rich-flavored dishes.

AJINOMOTO Koku no Chikara Beef 200g is a high-quality Japanese umami seasoning. It delivers deep and rich beef flavor to many kinds of dishes.

This Koku no Chikara Beef seasoning improves taste quickly and easily. For example, it works well in ramen broth, noodle soups, stir-fries, sauces, and marinades. In addition, it blends smoothly with other ingredients and creates balanced flavors.

Because of its concentrated formula, you need only a small amount. As a result, it saves cooking time and ensures consistent results. Moreover, it helps chefs and home cooks prepare authentic Japanese-style meals with ease.

The 200g pack is practical and easy to store. Therefore, it suits restaurants, retail shops, and international wholesale buyers. It is a reliable choice for businesses sourcing premium Japanese seasonings.

• Net weight: 200g

• Form: Powder

• Usage ratio: 0.5–1% of total dish weight

• Recommended for: Demi-glace, curry, stews, soups, sauces