AJINOMOTO Koku no Chikara Crustacean 200g

Description

This is a professional-use powdered seasoning that adds rich umami flavor from crustaceans to your dishes with minimal effort. Just a small amount can give your cooking the deep, savory taste that usually requires time, cost, and skill to achieve.

Features:

• Mild saltiness: The salt content is low, allowing the natural umami of crustaceans to stand out.

• How to use: Add 0.5% to 1% of this seasoning to soups, sauces, or other dishes to enhance their flavor.

• Versatile: Suitable for Japanese, Western, and Chinese cooking, and many other cuisines.