Kikkoman Fresh Soy Sauce 200ml

Kikkoman Fresh Soy Sauce is a naturally brewed Japanese soy sauce with a bright color, mellow aroma, and rich umami flavor, perfect for dipping, seasoning, marinades, and everyday cooking. 200ml...

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Kikkoman Fresh Soy Sauce 200ml is a Japanese naturally brewed soy sauce made without the traditional heat-treatment process after brewing. It features a bright color, mellow aroma, mild saltiness, and rich umami flavor that enhances the natural taste of ingredients. Its special airtight bottle helps preserve freshness after opening, making it convenient for everyday seasoning, dipping, and cooking.

Product Specifications

Category	Details
Brand	Kikkoman
Product Type	Fresh Japanese Soy Sauce (Nama Shoyu)
Net Volume	200ml
Country Of Origin	Japan
Packaging	Airtight Squeeze Bottle
Flavor	Savory, Mildly Sweet, And Rich In Umami
Key Ingredients	Defatted Soybeans, Wheat, Salt, And Alcohol
Allergen Information	Contains Soy And Wheat

Serving Suggestions:

Use as a dipping sauce for sushi and sashimi.
Drizzle over rice bowls, tofu, and steamed vegetables.
Add to stir-fries, marinades, and grilled dishes.
Use as a seasoning for soups, noodles, and simmered dishes.
Enhance the flavor of everyday Japanese and Asian-inspired meals.

Storage

Unopened: 18 months from the date of manufacture. Store in a cool, dry place away from direct sunlight.
Opened: Store at room temperature in the airtight bottle and consume within 90 days after opening. Close the cap securely after each use.

Wholesale Information

Kikkoman Fresh Soy Sauce 200ml is a versatile Japanese seasoning suitable for households, restaurants, and food-service businesses. Its fresh, naturally brewed flavor and airtight squeeze bottle make it a convenient choice for dipping, seasoning, and everyday cooking.

For retailers, distributors, and food-service buyers, please visit Terra Global Salespartners or browse our Products Catalogue to explore available products and wholesale options.