Kikkoman Squeeze Bottle Rich Flavor Less-Salt Soy Sauce

Kikkoman Squeeze Bottle Rich Flavor Less-Salt Soy Sauce offers a rich, mellow, and savory taste with satisfying umami while containing less salt than regular soy sauce. Made through Kikkoman’s natural brewing process, it brings balanced flavor to everyday meals without compromising the distinctive taste of Japanese soy sauce. Its convenient airtight squeeze bottle helps preserve freshness and makes dispensing easy and mess-free.

Product Specifications

Serving Suggestions:

• Use as a dipping sauce for sushi, sashimi, dumplings, and other favorites.
• Add to stir-fries, fried rice, noodles, and vegetable dishes.
• Season soups, stews, and braised dishes.
• Use in marinades for meat, seafood, and vegetables.
• Add toward the latter stage of cooking to preserve its rich umami flavor.

Storage

• Unopened: Store in a cool, dry place away from direct sunlight. Follow the best-before date printed on the packaging.
• Opened: Keep the cap tightly closed and store at room temperature. The airtight bottle is designed to preserve freshness for approximately 90 days after opening. This period is counted from the date of opening and assumes proper storage.

Wholesale Information

Kikkoman Rich Flavor Less-Salt Soy Sauce is a versatile option for households, restaurants, and food-service businesses looking for a flavorful soy sauce with reduced salt content. Its convenient squeeze bottle makes it suitable for everyday cooking, seasoning, and table use.

For retailers, distributors, and food-service buyers, please visit Terra Global Salespartners or browse our Products Catalogue to explore available products and wholesale options.